March 18, 2025
Learn about Incubator and Commercial Kitchens with the Local Food TDT
The Local Food Team invites you to attend our March meeting on Wednesday, March 26 at 1:30 pm to learn the basics about incubator and commercial kitchens from Jenny Doty and Quinlan Carttar with the Heartland Regional Food Business Center. The presentation will also include information about resources for supporting these efforts in your community.
If you would like to attend, please contact Rebecca McMahon (rmcmahon@ksu.edu), Rial Carver (rtcarver@ksu.edu) or Laura Phillips (lauraphillips@ksu.edu) for the calendar invite.