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KSRE Tuesday Letter

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K-State Research and Extension
123 Umberger Hall
Manhattan, KS 66506-3401
785-532-5820
srobinso@k-state.edu

April 2, 2019

Extension Updates

Submitted by Deb McClain-Williams

Judge’s Guide for Food and Nutrition Exhibits, 4H488. Karen Blakeslee. An updated guide for fair exhibits, emphasizing food safety and clear guidelines for baked products.

Food Safety Recommendations for Food Preservation Exhibits, 4H712. Karen Blakeslee. An updated guide for food preservation exhibits, emphasizing food safety.