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K-State Research and Extension
123 Umberger Hall
Manhattan, KS 66506-3401
785-532-5820
extadmin@ksu.edu

January 31, 2023

Kansas Value Added Foods Lab Newsletter

Submitted by Karen Blakeslee

The Kansas Value Added Foods Lab now has a newsletter to help share information about the lab, what we do, upcoming events and more. We plan to put out information by the 15th of each month.

If you'd like to receive this digital newsletter, please sign up at https://www.ksre.k-state.edu/kvafl/newsletter.html. You can also see previous newsletters on this website.

Please share this with your communities and businesses that are interested in selling food, especially those who sell food products at farmers' markets and direct-to-consumers.

In this issue

From the Director for Extension
From KSRE Administration
Local, Regional and Statewide Extension Events
News
Congratulations
Health and Wellness
Extension Professional Trainings
Publications Update
New Hires/Exits
Calendar of Events