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K-State Research and Extension
123 Umberger Hall
Manhattan, KS 66506-3401
785-532-5820
extadmin@ksu.edu

August 3, 2021

Successful Food Product Development

Submitted by Karen Blakeslee

Do you know someone who wants to start a food business? It is important they do their homework!

A 3-day virtual workshop will be held August 16-18, 9 a.m. - 1 p.m. EST (8 a.m. - Noon CST) each day to help teach food science basics, considerations when developing new food products, product labeling, and regulatory requirements. Cost is $20. Register at https://bit.ly/success-food-business. This course is brought to you by University of Massachusetts-Amherst, Purdue University, and the University of Rhode Island.